Nutrition and Balanced Diet
A balanced diet regimen gives the body required nutrition. The prerequisites for a balanced diet can be met from an assortment of plant and animal based foods. A healthy eating regimen provides the necessary energy and nutrition without causing any toxic effects and extra weight gain from consuming more food than required by the body. Balanced Diet and nutritional food help in reducing the risks of various chronic disorders like obesity, heart diseases, cancer, hypertension and diabetes.
- Macronutrients and Micronutrients
- Calorie Counting
- Nutrient profiling
- Nutrition Disorders
- Different types of Diet plans
- Gut Microbiome
Related Conference of Nutrition and Balanced Diet
March 19-20, 2026
25th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Paris, France
Nutrition and Balanced Diet Conference Speakers
Recommended Sessions
- Diet and Obesity
- Dietary Supplements, Nutraceuticals and Functional Food
- Eating disorders
- Epidemiology of Malnutrition
- Epidemiology of Obesity
- Food allergies and intolerances
- Food Borne illnesses and food safety methods
- Food Technology and Nutrition
- Health Implications of Processed Food
- Health Risks of Obesity
- Market Research on Nutrition
- Maternal Nutrition
- Nutrigenomics Research
- Nutrition and Balanced Diet
- Obesity and Psychiatric Disorders
- Obesity treatment and Management
- Pediatric Nutrition
- Relevance of Clinical Nutrition
- Sport and Exercise Nutrition
- Urbanization, Lifestyle changes and Nutrition Transition
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