Food allergies and intolerances

Food allergy is body's immune response to certain food items whereas food intolerance is a body's chemical reaction towards a food item. Food allergies are on the rise particularly in school going children especially peanut allergy. Food allergies may be life threatening. Food intolerance is not involved with the immune system and does not cause severe allergic reactions. Food intolerance may lead to irritable bowel syndrome, asthma or chronic fatigue.

  • Peanut allergy
  • Lactose intolerance
  • Crohn’s and Coeliac disease and diet
  • Prevention and research on food allergy and intolerance

Related Conference of Food allergies and intolerances

September 19-20, 2019

30th Annual Meeting on Nutrition & Food Sciences

Hong Kong
September 19-20, 2019

29th World Congress on Nutrition & Dietetics

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18th World Congress on Nutrition and Food Chemistry

Copenhagen, Denmark
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2nd World Congress on Food and Nutrition

Helsinki, Finland
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26th International Conference on Nutrition and Dietetics

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24th Asia Pacific Nutrition Meet and Expo

Tokyo, Japan
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31st Annual Congress on Nutrition & Food Sciences

Tokyo, Japan
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21st International Congress on Nutrition & Health

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2nd Annual Meeting on Nutrition & Dietetics

Zagreb | Croatia
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World Congress on Nutrition & Eating Disorders

| Yokohama, Japan
Feb 12-13, 2020

31st World Congress on Nutrition & Food Sciences

Auckland, New Zealand
February 24-25, 2020

23rd World Congress on Nutrition and Food Sciences

Tokyo, Japan
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26th European Nutrition and Dietetics Conference

Berlin, Germany

Food allergies and intolerances Conference Speakers

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